My Sticky Gadget

Monday, May 6, 2013

P.F. Chang's Chicken Lettuce Wraps

I absolutely love eating at P.F. Chang's but I don't always get a chance to go. I decided to start making some of my favorite dishes from there, so I started with their chicken lettuce wraps. They are really easy to make and taste amazing! I found this recipe, which I tweaked a little to my liking. Here is what you will need.

 P.F. Chang's Chicken Lettuce Wraps (My version)
1 lbs ground chicken breast
1 large onion, chopped
2 tablespoons minced garlic
1 tablespoon reduced-sodium soy sauce
2 teaspoons minced fresh ginger
1 tablespoon rice vinegar
2 teaspoons Asian chili pepper sauce (I used sriracha)
1 bunch green onions, thinly sliced
2 teaspoons Asian sesame oil
ice burg lettuce leaves 

Rinse lettuce leaves, keeping them whole. Set aside to drain. 

Cook chicken in a large skillet over medium heat, stirring often to break up the meat. Add onion, garlic, soy sauce, ginger, vinegar and chili sauce. Cook until the meat is crumbled and brown. Add green onions. Cook until onions begin to wilt, about 2 minutes.

Stir in sesame oil. Arrange lettuce leaves on the outer edge of a platter. Spoon meat mixture in center. Serve with white rice.


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1 comment :

  1. hmm that looks amazing :) definitely going to try this xx